artichokes

On this agriculture-themed episode of Issues & Ideas, we hear the second half of a conversation with Brent Burchett of the SLO County Farm Bureau, about issues facing farmers on the Central Coast. Father Ian takes us on a journey to explore growing and enjoying Central Coast artichokes. We learn more about a new research project in a San Miguel vineyard involving vermiculture, and tag along on a tour of a vermicompost production facility. And we get the lowdown on a state grant program designed to encourage healthy soils. Finally, meet the newest baby giraffe at the Santa Barbara Zoo.

Playing With Food: Artichokes galore

Apr 27, 2020
Liz Frost

The artichoke—California’s official vegetable—was brought here by the Spanish in the 19th century. With 99.9% of America’s artichokes grown here, they are as Central Coast as any produce can get, as Father Ian Delinger learns exploring the joys of artichokes in this episode of 'Playing With Food.'