Silvia Martinez, contestant on PBS's "Great American Recipe" recreates her Green Pazole for Father Ian
Fr. Ian Delinger
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The whole chicken gets stewed with the hominy, onions and garlic.
Fr. Ian Delinger
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Once cooked and having made a flavorful broth, the chicken gets shredded and the garlic mashed to be put back into the broth.
Fr. Ian Delinger
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While the broth is cooking, the toppings need to be prepared.
Fr. Ian Delinger
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The soup and the toppings are about ready to be made into Pazole!
Fr. Ian Delinger
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The finished Green Pazole, one of many dishes that led to Silvia's win on the first season of "Great American Recipe" on PBS.
Fr. Ian Delinger
This episode feature a celebrity on Playing With Food! PBS broadcast a new cooking show called Great American Recipe. 10 home cooks shared themselves, their recipes and their families with all of America for the judges. One of those contestants just happened to be from the Central Coast: Silvia Martinez from Morro Bay.