There's something about sherry...and the Grape Nut— Betsey Nash— headed to The Spoon Trade restaurant to satisfy her curiosity and learn from owner Brooke Town. Also, we get to enjoy spices from all of the continents right in our homes. And the Central Coast has its very own spice trader, a purveyor of origin-sourced, high-quality spices, based in Paso Robles. Fr Ian of Playing with food visits with the owner of Spice of Life.
Carol started as a newsroom volunteer at KCBX in the summer of 2017, inspired by her daughter's internship with KCBX News. She joined the KCBX staff in 2018 as a substitute host, and became the local host for Morning Edition in 2020.