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Dave Bateman at Heavenly Hawaiian Farms on island of Hawaii explains how to determine if a bag of Kona coffee is authentic or a pretender.
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Correspondent Tom Wilmer visits with Hilton Waikoloa Village Resort's head gardener, who talks about the many environmental and economic benefits of using…
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Casey Anderson, senior marketing manager at Hilton Waikoloa Village on the island of Hawaii, shares insights about the fast-changing landscape of social…
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The Big Island of Hawaii’s 49th annual Kona Coffee Cultural Festival—with more than 40 individual events—is scheduled for the first ten days in November.…
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The Lim family Luau has been performing at the Mauna Kea Beach Hotel since Laurance Rockefeller opened the resort back in the mid-1960s. Today the luau is…
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Hawaiian culture and history teacher Rolinda Bean talks story about her personal journey of teaching Hawaiian history and cultural mores that have been…
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George Gomes, the Executive Chef at the Sheraton Kona Resort on the Big Island of Hawaii has been a passionate chef since he was a teenager. His first big…