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Tom Wilmer visits with executive chef, Gage Dawiedczyk at Green Bay, Wisconsin's Lambeau Field's 1919 Kitchen and Tap, Alex Falish at Noble Roots Brewing, and Tom Feld at Paradise North Distillery.
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Correspondent Tom Wilmer reports from Green Bay, Wisconsin, where he explores why Green Bay Packers fans, self-proclaimed “cheeseheads," are among the…
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Correspondent Tom Wilmer reports from Green Bay, Wisconsin, where he explores why Green Bay Packers fans, self-proclaimed “cheeseheads," are among the…
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Brenda Krainik and Candy Conard in Green Bay, Wisconsin share the back-story of how the Green Bay Packers came to be America’s only non-profit NFL team.…