Kona coffee

Dave Bateman at Heavenly Hawaiian Farms on island of Hawaii explains how to determine if a bag of Kona coffee is authentic or a pretender.

Chai with Greenwell Farms in Kona District shares insights about creating the perfect cup of coffee

Join correspondent Tom Wilmer for an exploration of Kona Historical Society’s, Kona Coffee Living History farm, the onetime home of the Uchida Coffee farm…

In conjunction with the Kona Coffee Cultural Festival, correspondent Tom Wilmer visits with Dave Bateman, Kona coffee industry expert, lecturer and owner…

Correspondent Tom Wilmer reports from Hawaii's Kona Coffee Cultural Festival, where he visits with Brittany Horn and Madeleine Longoria Garcia—co-owners…

Correspondent Tom Wilmer visits with Dave Bateman-Kona coffee industry expert, lecturer and owner of Heavenly Hawaiian Kona Coffee Farms on the Island of…

Correspondent Tom Wilmer visits with Karen Barry at the Kona Hawaiian Quilt Museum in Kailua-Kona, Hawaii. Barry shares the story of quilting and its…

Henry Nicholas Greenwell started a family citrus and coffee farm in Kealakekua on the Big Island of Hawaii in 1850. Greenwell Farms’ first award dates…

Art is infused with the community at The Donkey Mill Art Center, situated on a mountainside in the village of Holualoa, above Kailua-Kona on the Island of…

Correspondent Tom Wilmer visits Greenwell Farms on the island of Hawaii to discover the world of Kona coffee and the art of cupping.Only coffee beans…