wine

The Cambria Art and Wine Festival made a comeback in January after being canceled last year due to a rise in COVID-19 cases. The yearly event draws hundreds of attendees to downtown Cambria, showcasing local art, food, and wine.

In the final story in our series “In the Vines,” KCBX’s Benjamin Purper profiles a winemaker who's helping the Paso Robles wine industry reach sustainability — not just for the vines, but for the community as a whole.

The American West is facing a water crisis made worse every year by climate change and drought. That’s posing an existential threat to agricultural economies across the region, especially in smaller cities and towns like Paso Robles.

The explosive growth of Paso Robles’ wine industry since the 1990’s is often touted as a major economic success story on the Central Coast. But some benefit from this more than others, as lower-income families struggle making enough to live in Paso Robles — if they can afford it at all.

Paso Robles is now one of the major hubs in the Central Coast’s rapidly-growing wine industry. Much of Highway 101 through this area is now flanked by vineyards spanning hundreds of acres.

Paso Robles' unique coastal climate makes it one of the best grape-growing areas in the state — and with that comes a rich history of winemaking.

Wine has long been connected to religious practices and communities. The act of drinking wine is at the heart of many rituals and celebrations. But what…

Can drinking wine deepen one's spiritual life and act as a surrogate for traditional religions? Host Elizabeth Barrett and her guest Dr. Stephen…

San Luis Obispo’s wine history begins in the late 1700s when the Franciscans brought vines and winemaking from Spain to establish two of the most…

Thirty years ago, the only Rhône grape most Americans knew about was Syrah. Then a French family and an American family together purchased some land west…